SPINACH AND FETA FLATBREAD

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Spinach and Feta Flatbread image

Make and share this Spinach and Feta Flatbread recipe from Food.com.

Provided by ShakenCake

Categories     Lunch/Snacks

Time 7m

Yield 4 serving(s)

Number Of Ingredients 6

4 pita breads
100 g feta, thinly sliced
handful Baby Spinach
50 g mozzarella cheese
1 garlic clove, minced
2 tablespoons olive oil

Steps:

  • 1. Combine olive oil and garlic and set aside.
  • 2. Spread one half of pita bread with feta, top with spinach and mozzarella for each.
  • 3. Fold over and place on hot sandwich press, brush top with garlic oil.
  • 4. Press until golden.
  • NB. You can make these in any number of ways - another favourite is salami, tomato, and feta.

Nutrition Facts : Calories 329.3, Fat 15.6, SaturatedFat 6.4, Cholesterol 32.1, Sodium 679.2, Carbohydrate 35, Fiber 1.3, Sugar 1.9, Protein 11.8

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