SPICY TURKEY SLOPPY JOES

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Spicy Turkey Sloppy Joes image

This is adapted from a recipe I found in the local newspaper. It's adapted to fit my low-sodium requirements and spiced up to add flavor!

Provided by Tracy Q

Categories     Turkey

Number Of Ingredients 14

3-4 Tbsp olive oil
1 large yellow onion, diced
1 1/2 lb ground turkey
1 tsp black pepper
1 Tbsp minced garlic
1-2 tsp prepared horseradish
1 c no salt added ketchup
1 can(s) tomato paste, small
1/4 c mustard (spicy or specialty, preferred)
1/2 tsp cayenne pepper (or more, if you like)
1/8 tsp crushed red pepper flakes (or more, if you like)
1 Tbsp brown sugar
1 Tbsp red wine vinegar
burger or slider buns

Steps:

  • 1. In a large skillet, sauté onion and garlic in olive oil, about 3-4 minutes. Add ground turkey and black pepper. Cook for 7-8 minutes, breaking up turkey into small pieces.
  • 2. Add ketchup, tomato paste, mustard, cayenne pepper, red pepper flakes, brown sugar, and horseradish, mixing well. Reduce heat and simmer for about 10 minutes.
  • 3. Add red wine vinegar. Serve on burger or slider buns. Makes enough for about four full-size sandwiches or eight sliders.

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