SPICY THAI DIPPING SAUCE (NUOC CHAM)
This is really good with spring rolls or egg rolls. The proportions in this recipe are highly individual. When I make it, I often do not add two serranos, and I also usually end up adding more sugar. This may taste funny if you just sip it, but try dipping an egg roll in it....heaven!!
Provided by spatchcock
Categories Sauces
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a bowl; let stand 10 minutes.
Nutrition Facts : Calories 21.7, Sodium 928.3, Carbohydrate 5.3, Fiber 0.2, Sugar 3.5, Protein 0.9
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