Make and share this Spicy Thai Corn Salad recipe from Food.com.
Provided by Sharon123
Categories Salad Dressings
Time 23m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Bring a saucepan of water to boil on high heat. Add corn; cook 2 to 3 minutes or until heated through. Drain well.
- Place corn in a large bowl. Add bell pepper, red onion and cilantro; toss well.
- Mix lime juice, chili sauce and sugar in small bowl until sugar is dissolved.
- Pour over the corn; toss well.
- Let stand at least 1 hour to allow flavors to blend.
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