SPICY TERIYAKI GRILLED WINGS
Crispy chicken wings coated in a sweet and spicy 7 Spice Teriyaki marinade? Yeah, we'd eat that. Serve 'em straight off the grill as a backyard barbecue appetizer or game day snack.
Provided by McCormick Kitchens
Categories Chicken
Time 30m
Yield 10
Number Of Ingredients 4
Steps:
- Mix honey, 2 tablespoons of Marinade and crushed red pepper in a large bowl. Set aside.
- Place chicken wings in large resealable plastic bag. Add remaining Marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor. Remove chicken from Marinade. Discard any remaining Marinade.
- Grill wings over medium heat 20 to 25 minutes or until cooked through, turning occasionally. Add wings to bowl with marinade mixture; toss to coat well. Sprinkle with additional crushed red pepper and sliced green onions before serving, if desired.
Nutrition Facts : Calories 328, Fat 21.8, SaturatedFat 6.1, Cholesterol 104.9, Sodium 647.2, Carbohydrate 5.7, Sugar 5.5, Protein 25.8
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