SPICY STIR FRY FRENCH FRIES

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Make and share this Spicy Stir Fry French Fries recipe from Food.com.

Provided by Honeybeee

Categories     Potato

Time 30m

Yield 2 serving(s)

Number Of Ingredients 11

3 cups potatoes, cut up as french fries
2 tablespoons cornstarch
oil, the fries (for deep frying)
2 tablespoons fire-n-brimstone chili sauce (recipe id 41922)
1 small green pepper, finely sliced
2 spring onions, bulbs finely sliced,green portion cut into 1 " bits
2 tablespoons oil
3 teaspoons honey
3 teaspoons vinegar
1/4 teaspoon soya sauce
1/2 teaspoon salt

Steps:

  • Sprinkle cornstarch on the raw french fries.
  • Toss to coat.
  • Heat oil in a wok/frypan.
  • Fry the cornstarch coated french fries till nice and crisp.
  • Keep aside.
  • In a bowl, mix together the chilli sauce, honey, vinegar, soya sauce and salt.
  • Keep aside.
  • Reomve all, but 2 tblsps, of the oil from the wok/frypan and put it back on the burner.
  • Heat the oil.
  • Add spring onions and green pepper and cook them for barely 30 secs.
  • Pour in the chilli sauce mixture.
  • Give it a few turns and add the cornstarch coated french fries.
  • Toss to coat the fries with the sauce.
  • Remove from fire.
  • Serve immediately.

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