SPICY SPINACH CASSEROLE

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Spicy Spinach Casserole image

A spicy take on creamed spinach - goes well with any meat dish.

Provided by Daily Inspiration S @DailyInspiration

Categories     Vegetables

Number Of Ingredients 12

2 package(s) 10-oz. pkgs. frozen chopped spinach, cooked and drained
1/2 stick(s) butter, melted
2 tablespoon(s) chopped onion
3 tablespoon(s) flour
1/2 cup(s) milk
1/2 teaspoon(s) salt and pepper
3/4 teaspoon(s) celery salt
3/4 teaspoon(s) garlic salt
1 teaspoon(s) worchestershire sauce
1 - 6-oz. roll or jar jalapeno cheese
1/2 cup(s) vegetable broth
- bread crumbs for topping

Steps:

  • Saute onions in butter until soft; add flour and cook briefly until onions are coated with flour. Add to spinach and mix well.
  • Combine broth and next 6 ingredients (milk through jalapeno cheese) and cook over medium heat until cheese is melted. Combine cheese mixture with spinach and pour into a 9 x 13 inch casserole pan that has been sprayed with cooking spray.
  • Sprinkle with bread crumbs and bake at 350 degrees for 20-25 minutes until hot and bubbly.

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