SPICY SHRIMP GUMBO

Spicy Shrimp Gumbo image

Make and share this Spicy Shrimp Gumbo recipe from Food.com.

Provided by Dede Lavezzo

Categories Gumbo

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 14

Previous Next

Ingredients

1/2 cup vegetable oil
1/2 cup all-purpose flour
1 large onion, chopped
1/2 cup chopped parsley
1/2 cup chopped celery
1/2 cup sliced green onion
6 minced garlic cloves
4 cups chicken broth
1 (10 ounce) package frozen sliced okra, thaw
1 teaspoon salt
1/2 teaspoon ground red pepper
2 lbs raw small shrimp, peeled
3 cups hot cooked rice
1 cup wild rice

Steps:

For roux, blend oil and flour in stockpot.
Cook over medium heat 10-15 minutes until dark brown.
Add chopped onion, parsley, celery, green onions and garlic to roux.
Cook additional 5-10 minutes until tender.
Add broth, okra, salt and simmer for 15 minutes, covered.
Add shrimp, simmer 5 minutes more.
Add cooked rice, and serve.

Nutrition Facts : Calories 903.3, Fat 32.5, SaturatedFat 4.5, Cholesterol 335.8, Sodium 2863.8, Carbohydrate 97, Fiber 7.2, Sugar 4.8, Protein 54.7

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #north-american #gumbo #main-dish #seafood #american #southern-united-states #stews #shrimp #stove-top #creole #dietary #low-saturated-fat #low-calorie #low-in-something #shellfish #equipment #4-hours-or-less