SPICY ROMANO CHICKEN

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Spicy Romano Chicken image

Make and share this Spicy Romano Chicken recipe from Food.com.

Provided by JLBurnell

Categories     < 30 Mins

Time 30m

Yield 2-4 serving(s)

Number Of Ingredients 10

2 tablespoons butter
2 boneless skinless chicken breasts (cooked, thinly sliced)
1/2 cuo sliced mushrooms
1/4 cup diced green onion
1/8 cup sliced sun-dried tomato
alfredo sauce (made from your favorite recipe or from a jar)
1/4 cup grated romano cheese
1 (12 ounce) can artichoke hearts, drained and chopped
cayenne pepper
bow tie pasta, cooked

Steps:

  • In pan melt butter, saute chicken, mushrooms, green onions, and sudried tomatoes until hot.
  • Add Alfredo sauce and ROmano cheese. Simmer.
  • Add cayenne pepper to taste. Serve over bowtie pasta. ENJOY!

Nutrition Facts : Calories 381.4, Fat 18.2, SaturatedFat 9.9, Cholesterol 117.1, Sodium 541.1, Carbohydrate 23.7, Fiber 15.4, Sugar 3.4, Protein 34.3

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