To give pork a little zip, try this delicious rub. It is great grilled, baked or broiled.-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Time 5m
Yield 2-1/2 teaspoons.
Number Of Ingredients 4
Steps:
- In a small bowl, combine all ingredients. Store in a covered container. Rub over pork before grilling, baking or broiling.
Nutrition Facts : Calories 2 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 378mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
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