SPICY PEPPER BEEF WITH NOODLES

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Make and share this Spicy pepper beef with noodles recipe from Food.com.

Provided by Evie3234

Categories     Vegetable

Time 4h

Yield 4 serving(s)

Number Of Ingredients 11

1 1/3 lbs beef rump, thinly sliced
1/4 cup soy sauce
1/3 cup hoisin sauce
1/4 cup water
1 tablespoon szechwan pepper
2 teaspoons sugar
2 teaspoons lemon juice
1 kg fresh rice noodles
1 1/2 tablespoons peanut oil
6 spring onions, sliced fine
2 tablespoons sesame seeds

Steps:

  • Combine steak, sauces, water, pepper, sugar and juice in large bowl.
  • Cover, refrigerate 2 hours.
  • Drain steak from marinade; reserve marinade.
  • Place noodles in large heatproof bowl, pour over boiling water, stir to separate; drain well.
  • Mix 1 tsp of the oil through the noodles.
  • Heat remaining oil in large wok, add steak in batches, stir-fry until tender; remove steak.
  • Add onions and reserved marinade to wok; stir until hot.
  • Return steak to wok with noodles and seeds; stir fry until hot.

Nutrition Facts : Calories 1323.8, Fat 23.9, SaturatedFat 7.3, Cholesterol 92.6, Sodium 1884.9, Carbohydrate 224.3, Fiber 6.2, Sugar 8.9, Protein 45

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