Make and share this spicy orange beef recipe from Food.com.
Provided by chia2160
Categories Vegetable
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- heat oil in a dutch oven.
- add chiles, garlic and orange rind, saute 5 minutes.
- add carrots and beef, saute 1 minute.
- add water, broth, honey and liqueur.
- bring to a boil, cover, lower heat to simmer.
- cook 1 hr& 15 minutes until beef is tender.
- combine water and cornstarch, stir into beef, bring to a boil and cook until sauce thickens, 1 minute.
- serve over rice.
Nutrition Facts : Calories 595.5, Fat 31.2, SaturatedFat 12, Cholesterol 118.1, Sodium 1050.4, Carbohydrate 41.5, Fiber 2.4, Sugar 7.6, Protein 35.6
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