SPICY MUSHROOM RICE

Spicy Mushroom Rice image

Make and share this Spicy Mushroom Rice recipe from Food.com.

Provided by Dienia B.

Categories White Rice

Time 20m

Yield 6 serving(s)

Number Of Ingredients 8

Previous Next

Ingredients

1 lb mushroom, sliced
6 cups rice, cooked
2 tablespoons ghee, butter
3 teaspoons garlic, minced
1 teaspoon peppercorn, crushed
2 teaspoons cumin, crushed
1/4 teaspoon turmeric
2 tablespoons coriander, minced

Steps:

put oil or ghee or butter
saute garlic fry til turns dark
add pepper and cumin.
add mushrooms
and salt
til mushroom cooked.
add rice cook on low 5 minutes
til liquid from mushrooms is absorbed.

Nutrition Facts : Calories 762.4, Fat 5.8, SaturatedFat 3, Cholesterol 10.9, Sodium 7.5, Carbohydrate 158.3, Fiber 3.7, Sugar 1.5, Protein 15.5

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #healthy #side-dishes #rice #vegetables #indian #low-fat #vegan #vegetarian #dietary #low-sodium #low-cholesterol #mushrooms #healthy-2 #low-in-something #pasta-rice-and-grains #white-rice