SPICY MEXICAN DEVILED EGGS

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Spicy Mexican Deviled Eggs image

This recipe came out of my Bell's Best cookbook. I absolutely love deviled eggs...this is a great variation to the standard deviled egg! Very yummy! Reciped has been edited for posting purposes.

Provided by SouthernBell2627

Categories     Cheese

Time 30m

Yield 16 serving(s)

Number Of Ingredients 7

8 eggs, hardboiled
1/2 cup cheddar cheese, shredded
1/4 cup mayonnaise
1/4 cup salsa, mild, medium, hot
2 tablespoons green onions, chopped
1 tablespoon sour cream
1/4 teaspoon black pepper or 1/4 teaspoon cayenne pepper

Steps:

  • Boil eggs in water for 10 minutes.
  • Drain water and let eggs cool.
  • Peel the shell from the eggs after that have cooled.
  • Cut eggs in half, lengthwise.
  • Scoop out hardened yolks.
  • Place the yolks in a medium bowl and add remaining ingredients.
  • Mix all ingredients together until mixed well.
  • Place mixture by teaspoonfuls inside each egg.
  • Refrigerate.

Nutrition Facts : Calories 67.2, Fat 4.9, SaturatedFat 1.8, Cholesterol 98, Sodium 108.5, Carbohydrate 1.5, Fiber 0.1, Sugar 0.5, Protein 4.2

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