SPICY MEATLOAF
My husband loves this recipe. It's just the right amount of spicy with a cheesy kick! I use my perfect meatloaf pan, with the lift out tray. Perfect meatloaf every time! Less grease, every time! Great for Low Carb Diets.
Provided by Shannon King
Categories Meatloafs
Time 1h25m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 375 degrees. Lightly spray pan with non stick cooking spray. In a large bowl, Mix Ground Beef, Rotel, Egg (slightly beaten), bread crumbs/quick oats, and onion. In Meatloaf Pan, mold 1/2 mixture & place into pan, making sure ends are sealed.
- 2. Once first half of meatloaf is in place, arrange string cheese sticks on top of this half; pressed into meatloaf. Mold and place the remaining meatloaf mixture on top, making sure sides & end are sealed. Layer Ketchup on top, then place in the oven for one hour.
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