SPICY CRANBERRY-JALAPENO SPREAD
I made Mimi in Maine's Recipe#202126 for Christmas dinner to go with a baked ham. With some of the left-overs, I made a spicy sandwich spread for Ham & Swiss grilled sandwiches. Delicious! She has given me permission to post the recipe using her relish.
Provided by Caroline Cooks
Categories Lunch/Snacks
Time 10m
Yield 1/2 cup
Number Of Ingredients 5
Steps:
- Place cranberries and orange pieces in food processor or use a food grinder.
- Pulse to finely chop or grind.
- Remove to bowl; add sugar.
- Blend.
- Add diced Jalapeno and enough mayo to bind.
- Enoy!
Nutrition Facts : Calories 597.4, Fat 29.6, SaturatedFat 4.3, Cholesterol 22.9, Sodium 628.4, Carbohydrate 86.5, Fiber 4.5, Sugar 64.3, Protein 1.7
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