SPICY CHIPOTLE MARINADE

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Spicy Chipotle Marinade image

Make and share this Spicy Chipotle Marinade recipe from Food.com.

Provided by txzuckerbaeckerin

Categories     Tex Mex

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 6

1/2 cup olive oil
1/4 cup garlic, minced
1/2 cup fresh lemon juice
1/4 cup TABASCO® brand Chipotle Pepper Sauce
1 teaspoon salt
1 teaspoon ground cumin

Steps:

  • Heat oil in a small saucepan over medium heat.
  • Stir in garlic and cook for 15 seconds, or until the fragrance is released.
  • Remove from heat to cool lightly.
  • Stir in remaining ingredients and boil once more.
  • Remove from heat and let cool to room temperature.
  • Set aside 1/2 cup to serve at the table.
  • Use remainder to marinate poultry, meat and seafood before grilling.
  • Discard used marinade.

Nutrition Facts : Calories 700.5, Fat 72.7, SaturatedFat 10, Sodium 1796.8, Carbohydrate 15.5, Fiber 1.2, Sugar 2.2, Protein 2.5

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