I had this at a party, and it was just too good. Feel free to add onion or chilves or other spices or leave out the hot pepper sauce...whatever floats your boat. The hot sauce isn't as spicy as it sounds. Serving size is estimated.
Provided by AmyZoe
Categories Chicken
Time 25m
Yield 14-16 serving(s)
Number Of Ingredients 6
Steps:
- Drain chicken and cook in a large frying pan with salt and pepper.
- Add cream cheese and stir until melted.
- Add ranch dressing and hot sauce and mix well.
- Add cheddar cheese and cook until melted.
- Pour into a 9x13" dish and bake at 400 until bubbly (approximately 10 minutes).
- Serve with tortilla chips, cut vegetables, or crackers.
Nutrition Facts : Calories 297.6, Fat 25.9, SaturatedFat 11.2, Cholesterol 77.2, Sodium 735.7, Carbohydrate 2.9, Fiber 0.2, Sugar 1.7, Protein 13.7
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