SPICY CHICKEN BALLS

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Make and share this Spicy Chicken Balls recipe from Food.com.

Provided by Tisme

Categories     Chicken

Time 30m

Yield 24 serving(s)

Number Of Ingredients 9

500 g ground chicken
2 spring onions, finely chopped
1/2 teaspoon ginger, finely grated
1 garlic clove, finely chopped
2 tablespoons chili sauce
1 tablespoon soy sauce
2 tablespoons crunchy peanut butter
3/4 cup breadcrumbs
2 tablespoons parsley, chopped

Steps:

  • Combine all ingredients in a large bowl a mix together well.
  • Roll into bite size balls.
  • Place in a shallow baking dish and bake at 200C for 20 minutes.
  • Serve with a Satay Sauce.

Nutrition Facts : Calories 53.3, Fat 2.5, SaturatedFat 0.6, Cholesterol 17.7, Sodium 104.8, Carbohydrate 3.2, Fiber 0.4, Sugar 0.5, Protein 4.5

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