SPICY CHEESEBURGER SOUP
Combine fun food like cheeseburgers with comfort food like cream soup and you get this awesomeness. And it's ready to serve in under an hour.
Provided by My Food and Family
Categories Home
Time 40m
Yield 8 servings
Number Of Ingredients 14
Steps:
- Brown meat with onions, celery and garlic in large saucepan on medium heat; drain.
- Sprinkle flour and pepper over beef mixture; cook and stir 2 min. Stir in potatoes and broth. Bring to boil on medium-high heat, stirring occasionally. Simmer 10 min. or until potatoes are tender.
- Stir in tomatoes and green chiles, cheese, tomato paste, ketchup and mustard. Cook 2 to 3 min. or until cheese is melted and mixture is well blended. Stir in milk; cook 1 to 2 min. or until heated through.
Nutrition Facts : Calories 280, Fat 14 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 65 mg, Sodium 600 mg, Carbohydrate 18 g, Fiber 2 g, Sugar 4 g, Protein 23 g
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