SPICY CHAI TEA

Spicy Chai Tea image

It's just to yummy! Great this time of the year. You can pakage all the spices in a pretty bag or glass jar enclosed with directions. And give away! The picture displays not only the tea but the spices that make it.

Provided by Rita1652

Time 30m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

1 tablespoon fennel seed
1 tablespoon cardamom seed
6 cloves
6 peppercorns
1 tablespoon cut dried licorice root
1 1/4 inches gingerroot
1 cinnamon stick
2 star anise
7 cups mineral water
2 tablespoons tea (Green, black, jasmine, whatever you please)
4 tablespoons brown sugar or 4 tablespoons honey
2 cups milk or 2 cups cream

Steps:

Bring to a boil spices in water, then simmer 20 minutes.
Add tea for 5 minutes no longer it will be to bitter!
Strain.
Add sugar and milk stir to dissolve.
Drink Up!
Or cool and add ice for a refreshing summer drink.
Cheers!

Nutrition Facts : Calories 213.7, Fat 6.4, SaturatedFat 3, Cholesterol 17.1, Sodium 70.2, Carbohydrate 37.2, Fiber 7.6, Sugar 13.4, Protein 7

*** Explore more Spicy Chai Tea Recipes »

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