SPICY BLENDED BLOODY MARY

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Spicy Blended Bloody Mary image

Drink Spicy Blended Bloody Mary with bacon, cheese and pickles on the side in just 10 minutes! You'll love mixing the flavors of a Bloody Mary with bacon.

Provided by My Food and Family

Categories     Recipes for Drinks

Time 10m

Yield 2 servings

Number Of Ingredients 8

2 CLAUSSEN Kosher Dill Pickle Spears plus 1 Tbsp. pickle juice, divided
1-1/4 cups low-sodium vegetable juice cocktail
juice from 1 lemon
2 tsp. LEA & PERRINS Worcestershire Sauce
1 tsp. Sriracha sauce (hot chili sauce)
1 cup ice cubes
2 slices OSCAR MAYER Fully Cooked Bacon
1/2 oz. KRAFT Hot Habanero Cheese, cut into 4 cubes

Steps:

  • Blend pickle juice and all remaining ingredients except pickles, ice, bacon and cheese in blender until well blended.
  • Add ice; blend until thickened. Pour into 2 glasses.
  • Warm bacon as directed on package; wrap around pickle spears. Thread onto 2 skewers along with the cheese. Place on tops of filled glasses.

Nutrition Facts : Calories 100, Fat 5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 760 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g

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