GRILLED CILANTRO COD RECIPE

Grilled Cilantro Cod Recipe image

Provided by Mike_67

Number Of Ingredients 9

4 (6 ounce) cod fillets
¼ cup fresh cilantro
½ cup extra-virgin olive oil
1 garlic clove, chopped
Juice of 1 lemon or lime
½ teaspoon crushed red pepper flakes
1 teaspoon sugar
Salt and pepper, to taste
Cedar plank

Steps:

Preheat grill to medium-high (350°F to 400°F). Brush fish with olive oil and season with salt and pepper to taste. Place fillets on a cedar plank and place plank on grill. Grill, covered, 10 to 12 minutes or until fish flakes easily with a fork. Meanwhile, for sauce, in a blender combine cilantro, oil, garlic, lemon or lime juice, red pepper flakes, sugar and 1 tablespoon hot water; blend until smooth. Spoon cilantro sauce over fillets and serve with grilled yellow squash.