SPICY BLACK BEAN SOUP WITH BACON

Spicy Black Bean Soup with Bacon image

Add heat to your day with Spicy Black Bean Soup with Bacon, featuring peppers and garlic. When the weather turns cold turn to a black bean soup with bacon!

Provided by My Food and Family

Categories Home

Time 40m

Yield 6 servings, 1 cup each

Number Of Ingredients 9

Ingredients

2 slices OSCAR MAYER Bacon, cut into 1/2-inch pieces
1 cup chopped onions
2 Tbsp. minced garlic
2 Tbsp. chopped fresh jalapeño peppers
1 tsp. ground cumin
1 qt. (4 cups) water
2 WYLER'S Instant Bouillon Chicken Flavored Cubes
2 cans (15 oz. each) no-salt-added black beans, rinsed
1/3 cup BREAKSTONE'S or KNUDSEN Sour Cream

Steps:

Cook bacon, onions, garlic and peppers in Dutch oven or small stockpot sprayed with cooking spray on medium heat 8 to 10 min. or until vegetables are tender, stirring frequently. Add cumin; cook and stir 30 sec.
Add water, beans and bouillon cubes; stir. Bring to boil; simmer on medium-low heat 10 min., stirring occasionally.
Blend soup, in small batches, in blender until smooth.
Serve topped with sour cream.

Nutrition Facts : Calories 190, Fat 4 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 9 g, Sugar 0 g, Protein 11 g