SPICY BLACK BEAN AND RICE SOUP

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Make and share this Spicy Black Bean and Rice Soup recipe from Food.com.

Provided by Cooking Bunny

Categories     < 60 Mins

Time 40m

Yield 10 serving(s)

Number Of Ingredients 13

4 garlic cloves
1/2 large onion
1 green pepper
1 red pepper
1 (10 ounce) can rotel
2 (14 ounce) cans black beans
2 cups cooked rice
1 (8 ounce) can corn
4 cups vegetable broth
hot sauce
1 tablespoon oregano
1 teaspoon cumin
salt and pepper

Steps:

  • Saute chopped garlic, onion and peppers until onions start to become translucent.
  • Add the spices, desired ampount of hot sauce, rotel, black beans and the drained corn. Cook until it starts to simmer.
  • Add vegetables broth, simmer until all vegetables are cooked.
  • Add rice and simmer for another five minute.

Nutrition Facts : Calories 162, Fat 0.9, SaturatedFat 0.2, Sodium 116.2, Carbohydrate 32.5, Fiber 6.3, Sugar 2.1, Protein 7.4

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