SPICY BEETROOT SOUP

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Spicy beetroot soup image

spicy soup, beetroot, tomato and ginger

Provided by deniseandmartin

Time 1h

Yield Serves 4

Number Of Ingredients 0

Steps:

  • melt the butter and gently fry the beetroot, onion, ginger and carrots in a pan for 5-6 minutes.
  • stir in the spices and cook for 1-2 minutes.
  • add the stock and tomatoes and season with black pepper.
  • cover and simmer for 30 minutes until the beetroot is tender. Liquidise in a blender and stir in the creme fraiche.
  • Ladle into dishes and garnish with a dollop of creme fraiche and sprig of rosemary.

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