SPICY BEER-INFUSED BBQ SAUCE

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Spicy Beer-Infused BBQ Sauce image

The ultimate mans BBQ sauce! This is my husband's favorite BBQ sauce and has become a favorite for anyone I have ever made this for. A delicious healthier twist on traditional BBQ sauce! The carrots add a hint of sweetness and you won't even know they're there! Great starting point for quick and easy meals (see notes) or seal it in a mason jar for an impressive homemade gift.

Provided by ErinClancy

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 9h45m

Yield 8

Number Of Ingredients 10

1 cup dark beer
2 jalapeno peppers, sliced, or more to taste
2 cups ketchup
½ cup apple cider vinegar
½ cup honey
½ cup minced onion
½ cup cooked pureed carrots
1 tablespoon freshly squeezed lemon juice
1 ½ teaspoons freshly ground black pepper
1 ½ teaspoons dry mustard

Steps:

  • Stir beer and jalapenos together in a glass of ceramic bowl. Cover the bowl with plastic wrap and refrigerate, 8 hours to overnight.
  • Stir beer mixture, ketchup, vinegar, honey, onion, carrots, lemon juice, black pepper, and mustard together in a saucepan; bring to a boil, reduce heat to low, and simmer until flavors combine, about 1 1/2 hours.
  • Blend ketchup mixture with an immersion blender until smooth. Sauce will thicken as it cools.

Nutrition Facts : Calories 151.4 calories, Carbohydrate 36.3 g, Fat 0.5 g, Fiber 0.9 g, Protein 1.7 g, Sodium 700.5 mg, Sugar 32.1 g

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