Number Of Ingredients 11
Steps:
- Heat oil in a Dutch oven over medium high heat until hot. Add chicken, onions and garlic, cook aobut 5 minutes until browned and onions are tender.
- Stir in tomatoes, peanut butter, and seasonings. Bring to a boil, reduce heat and simmer 35 minutes.
- Serve over hot rice, sprinkle with chopped peanuts.
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