Steps:
- Preheat oven to 350 deg. Bake yams with skins on, until soft (about 40-60 min, depending on size.) Remove from oven and allow to cool. Remove skins from yams. Slice yams into 1/4 inch rounds and arrange in a 16" x 9" casserole dish, overlapping the rounds by half on top of each other. Slice the butter into 1 Tblsp pieces and place around the yams. Sprinkle the tops with the spices and pour maple syrup over the top. Bake for 20 min. in oven - temperature can be 325 - 350 deg., depending on what else is cooking at the time.
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