SPICED TEA AND POMEGRANATE FRAPPE
A cool, refreshing pick-me-up drink for a warm day.
Provided by Mikekey *
Categories Non-Alcoholic Drinks
Time 30m
Number Of Ingredients 9
Steps:
- 1. Put juice in a small saucepan and add ginger, allspice, cinnamon, cloves and sugar. Stir.
- 2. Bring to a boil and boil 1 minute. Reduce heat and simmer, covered, 10 minutes. Add tea bags and simmer 2 minutes. Remove from heat and let steep 5 minutes.
- 3. Remove tea bags and let mixture cool to room temperature.
- 4. Strain liquid into a blender and discard spices. Add ice and half and half and blend on high until ice is crushed and mixture is thickened.
- 5. Pour into a glass and enjoy!
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