Make and share this Spiced Pecans recipe from Food.com.
Provided by SweetsLady
Categories Candy
Time 1h15m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Whip egg white and cold water until frothy in bowl.
- Add pecans and stir until completely coated.
- In another bowl, mix salt, cinnamon, and sugar. Add in pecans and stir until completely coated.
- Pour into single layer on cookie sheet.
- Bake at 225 for 1 hour, stirring every 15 minutes.
- Cool completely before storing.
- Enjoy!
Nutrition Facts : Calories 295.1, Fat 27.2, SaturatedFat 2.3, Sodium 198.4, Carbohydrate 13.7, Fiber 3.7, Sugar 9.8, Protein 3.8
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