SPICED ORANGES AND DATES

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Fresh oranges and dates in a spiced syrup. Recipe modified from a Woolworths Fresh Magazine recipe. I love fresh dates and this makes for a great fresh fruit dessert. Great served with fresh Greek yogurt or custard. You can add some orange liquer to make this extra special (add with the water and sugar). To toast your almonds- add them to a dry pan and heat them until fragrant and toasted. keep turned or tossed as they will toast quickly. Vegan suitable if served without the custard or yogurt

Provided by Jubes

Categories     Fruit

Time 25m

Yield 4 serving(s)

Number Of Ingredients 10

1 cup sugar
3/4 cup water
4 oranges, peeled with the pith removed
orange peel- from one orange, cut into thin strips
4 whole cloves
4 slices fresh ginger
2 star anise
1 cinnamon stick, broken
8 fresh dates, pitted and halved
1/4 cup toasted sliced almonds

Steps:

  • Add the water and sugar to a saucespan. Stir over heat until the sugar has dissolved. Add the peel from one orange. cloves, ginger, star anise and cinnamon stick pieces. SImmer 10 minutes or until a syrup forms. Remove from the heat.
  • Slice the oranges into thick rounds. Remove the pits from the dates and cut the dates into halves. Add the oranges and dates to the sugar syrup. Set aside for 20 minutes.
  • Spoon the fruit onto one large platter to serve -- or into serving bowls. Sprinkle the toasted almonds over the top.
  • Serve with yogurt or custard.

Nutrition Facts : Calories 355.1, Fat 4.8, SaturatedFat 0.4, Sodium 1.6, Carbohydrate 79.9, Fiber 5.5, Sugar 73.2, Protein 3.6

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