SPICED MELON BALLS

Spiced Melon Balls image

From an old southern cookbook comes this recipe that's perfect to serve on hot summer days. I love to serve this when we grill out. I've also served this at breakfast alongside pancakes and waffles.

Provided by Dreamgoddess

Time 15m

Yield 3 cups

Number Of Ingredients 5

Ingredients

2 (12 ounce) packages frozen melon balls, thawed
1/4 cup firmly packed light brown sugar
1/4 cup cider vinegar
6 whole cloves
1 stick cinnamon

Steps:

Drain the melon balls, reserving the juice.
Combine the juice, brown sugar, vinegar, cloves, and cinnamon in a saucepan.
Simmer for 5 minutes and discard the cloves and cinnamon stick.
Pour the sauce over the melon balls and chill until ready to serve.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #5-ingredients-or-less #breakfast #desserts #fruit #american #southern-united-states #easy #beginner-cook #dinner-party #holiday-event #seasonal #inexpensive #melons #brunch #presentation #served-cold