SPICED CRANBERRY SAUCE

Spiced Cranberry Sauce image

Provided by Muriel Jacobs

Time 15m

Number Of Ingredients 5

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Ingredients

1 pound cranberries
1/3 teaspoon each of cinnamon, allspice and nutmeg (or) 1 teaspoon pumpkin pie spice
1/2 cup vinegar
1 cup sugar
1/2 teaspoon salt

Steps:

Wash and clean the cranberries, place them in a pan with vinegar and cook over low heat until the berries pop and soften. Put through a sieve and return to the pan.
Add spices, salt and sugar. Continue to cook over low heat until the spices are blended. Pour into hot sterilized jars and seal.

Nutrition Facts : @context http, Calories 252, UnsaturatedFat 0 grams, Carbohydrate 64 grams, Fat 0 grams, Fiber 5 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 294 milligrams, Sugar 55 grams

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