SPICED CRANBERRY MUFFINS

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Spiced Cranberry Muffins image

My mother just brought these round - loved by everyone - so I have to post the recipe so I don't lose it.

Provided by Wendys Kitchen

Categories     Quick Breads

Time 45m

Yield 18 muffins

Number Of Ingredients 10

170 g dried cranberries
4 cups flour
1 cup sugar
4 teaspoons baking powder
2 teaspoons cinnamon
1/2 teaspoon mixed spice
1 1/2 cups skim milk
2 eggs
1/2 cup oil
1 cup low-fat plain yogurt

Steps:

  • PReheat oven to 180 Degrees Celsius.
  • Spray 18 muffins tins with oil.
  • In bowl combine four, sugar, baking powder and spices.
  • Gently stir in cranberries.
  • Whisk togehter milk, eggs, oil and yoghurt.
  • Add to dry ingredients mixing until just combined.
  • Bake 30 - 35 minutes.
  • Leave in tins for 10 minutes before removing.

Nutrition Facts : Calories 228.4, Fat 7.1, SaturatedFat 1.2, Cholesterol 21.9, Sodium 111.1, Carbohydrate 36.1, Fiber 1.4, Sugar 12.6, Protein 5.1

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