SPICED APPLE CAKE

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Spiced Apple Cake image

Spicy fruity cake with a crunchy sweet topping

Provided by Peter Lamont

Time 1h45m

Yield Makes 8 Slices

Number Of Ingredients 0

Steps:

  • Preheat the oven to 180°C.
  • Melt the Butter, remove from the heat and add apples, sugar and egg. Beat well and fold in the sifted dry ingredients.
  • Line the bottom of a well-greased loose-bottomed cake tin. (23cm is ideal but use what you have.) Pour in the mixture. Combine the topping ingredients and sprinkle over the cake.
  • Bake for 30-45 minutes until the centre springs back when pressed lightl. Test for doneness with a skewer or a knife.

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