SPICE ISLANDS HOLIDAY HERB BASTE FOR TURKEY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Spice Islands Holiday Herb Baste for Turkey image

Make and share this Spice Islands Holiday Herb Baste for Turkey recipe from Food.com.

Provided by ElaineAnn

Categories     Christmas

Time 5m

Yield 1/2 cup, 8-10 serving(s)

Number Of Ingredients 6

1/2 cup butter or 1/2 cup margarine, softened
1 tablespoon lemon juice
1 teaspoon poultry seasoning
1 teaspoon dried sweet basil leaves
1 teaspoon thyme leaves
1/2 teaspoon dried sage

Steps:

  • Blend butter with remaining ingredients.
  • Stuff turkey or season with salt and pepper. As desired.
  • Rub half the herb butter under skin of turkey.
  • Cook turkey according to your favorite method, basting with herb butter every half hour until done.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #condiments-etc     #holiday-event     #easter     #marinades-and-rubs     #dietary     #christmas     #thanksgiving