MEXICAN HOT CHOCOLATE JELL-O PUDDING

Mexican Hot Chocolate JELL-O Pudding image

Cinnamon and cayenne pepper put the Mexican hot chocolate flavor in these yummy pudding treats. Enjoy them now or refrigerate before serving.

Provided by My Food and Family

Categories Home

Time 5m

Yield 4 servings

Number Of Ingredients 5

Ingredients

1 pkg. (3.9 oz) JELL-O Chocolate Flavor Instant Pudding
1-1/2 tsp. ground cinnamon
1/8 tsp. cayenne pepper
2 cups cold milk
1/2 cup JET-PUFFED Vanilla MALLOW Bits

Steps:

In a medium bowl, whisk together Chocolate JELL-O instant pudding, cinnamon, cayenne, and milk for two minutes.
After five minutes the pudding will have set. Spoon into espresso mugs or small serving dishes and top with mallow bits.
Serve immediately or refrigerate until ready to serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g