You can't beat a well made bechamel sauce-BUT,if time is short,this is a quick,simple and foolproof version.
Provided by Noo8820
Categories Sauces
Time 10m
Yield 1 1/2 cup approx
Number Of Ingredients 3
Steps:
- Put all of the ingredients into a saucepan and whisk over moderate heat until thickened and smooth.
- NB-You may wish to add a little more milk at this stage,depending on how thick you want it.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love