This is the perfect quick snack mix to make for any get-together. Your guests will be requesting the recipe.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Snacks
Time 40m
Yield 3-1/2 quarts.
Number Of Ingredients 8
Steps:
- In a large bowl, combine pretzels and peanuts. Combine the remaining ingredients; pour over pretzel mixture and toss to coat. , Transfer to two greased 15x10x1-in. baking pans. Bake at 300° for 30 minutes or until lightly toasted, stirring once. Cool on wire racks. Store in airtight containers.
Nutrition Facts : Calories 276 calories, Fat 17g fat (6g saturated fat), Cholesterol 20mg cholesterol, Sodium 747mg sodium, Carbohydrate 28g carbohydrate (2g sugars, Fiber 2g fiber), Protein 7g protein.
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