Make and share this Special 'K' Ice Cream Dessert recipe from Food.com.
Provided by Debe6496
Categories Frozen Desserts
Time 25m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Boil butter and brown sugar together for 1 minute.
- Add coconut, Special K and pecans.
- Place half of this mixture into a 9x13 pan and bake for 10 minutes at 350; watch carefully so it doesn't burn.
- When cool, spread with softened ice cream; sprinkle on remaining crumbs and freeze.
- Try mint, butter pecan and strawberry ice cream!
- YUM.
Nutrition Facts : Calories 496.4, Fat 31.3, SaturatedFat 18.8, Cholesterol 74.7, Sodium 222.2, Carbohydrate 51.3, Fiber 2.9, Sugar 42, Protein 6.9
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