SPARKLING MANDARIN-ORANGE DESSERT

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Sparkling Mandarin-Orange Dessert image

How to make Sparkling Mandarin-Orange Dessert

Provided by @MakeItYours

Number Of Ingredients 6

1cup boiling water
2pkg. (3 oz. each) JELL-O Orange Flavor Gelatin
2-1/2cups sparkling water
2cans (11 oz. each) mandarin orange segments, drained
1cup thawed COOL WHIP Whipped Topping
1/4tsp. cayenne pepper

Steps:

  • ADD boiling water to gelatin mixes in large bowl; stir 3 min. until completely dissolved. Stir in sparkling water; pour into 8 champagne glasses or dessert dishes. Refrigerate 30 min. or until thickened.
  • TOP with oranges. Refrigerate 2 hours or until firm.
  • COMBINE COOL WHIP and cayenne; spoon over desserts just before serving.

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