SPARKLING BERRY-PEAR MOLD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sparkling Berry-Pear Mold image

Make your next potluck extra special with this Sparkling Berry-Pear Mold. Our Sparkling Berry-Pear Mold is a sight to behold with a flavor to match.

Provided by My Food and Family

Categories     Home

Time 5h

Yield 12 servings, 1/2 cup each

Number Of Ingredients 5

1-1/2 cups boiling water
2 pkg. (0.3 oz. each) JELL-O Raspberry Flavor Sugar Free Gelatin
2 cups cold club soda
1 can (15 oz.) pear halves in juice, drained, chopped
1 cup raspberries

Steps:

  • Add boiling water to gelatin mixes in large bowl; stir 2 min. until completely dissolved. Refrigerate 15 min.
  • Stir in club soda. Refrigerate 30 min. or until slightly thickened. Stir 15 sec., then gently stir in pears and raspberries.
  • Pour into 6-cup mold sprayed with cooking spray.
  • Refrigerate 4 hours or until firm. Unmold just before serving.

Nutrition Facts : Calories 25, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 0 g, Fiber 0.8605 g, Sugar 0 g, Protein 0.69 g

There are no comments yet!