SPANISH ROUND STEAK

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Make and share this Spanish Round Steak recipe from Food.com.

Provided by SwtKitn

Categories     One Dish Meal

Time 8h20m

Yield 4-6 serving(s)

Number Of Ingredients 13

1 small onion
1 celery rib, chopped
1 green pepper, sliced in rings
2 lbs round steaks
2 tablespoons chopped parsley
1 tablespoon Worcestershire sauce
1 tablespoon dry mustard
1 tablespoon chili powder
2 cups canned tomatoes
2 teaspoons instant minced garlic
1/2 teaspoon salt
1/4 teaspoon pepper
cooked noodles (optional) or rice (optional)

Steps:

  • Place half of onion, green pepper and celery in slow cooker.
  • Cut steak into serving size pieces. Place steak in slow cooker. Add remaining onion, green pepper and celery over steak pieces.
  • Combine remaining ingredients and pour over meat.
  • Cover and cook on Low 8 hours.
  • Serve over cooked Rice or Noodles, if desired.

Nutrition Facts : Calories 490.5, Fat 27.3, SaturatedFat 10.4, Cholesterol 165.6, Sodium 674.9, Carbohydrate 11.1, Fiber 3.2, Sugar 5.2, Protein 49.2

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