SPANISH RICE SOUP

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Spanish Rice Soup image

This recipe is a little spicy, but not too hot. It's just enough to warm you up on a cold day.

Provided by Robyn

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes

Time 45m

Yield 4

Number Of Ingredients 7

1 pound ground turkey
1 onion, chopped
1 clove crushed garlic
1 (6.8 ounce) package Spanish-style rice mix
1 (14.5 ounce) can Mexican-style stewed tomatoes
2 (8 ounce) cans tomato sauce
4 ½ cups water

Steps:

  • Brown turkey, onion, and garlic. Add rice, stewed tomatoes, tomato sauce, and water; bring to a boil. Reduce the heat to low and simmer for 20 minutes. Serve hot.

Nutrition Facts : Calories 388.9 calories, Carbohydrate 49.5 g, Cholesterol 89.6 mg, Fat 10.2 g, Fiber 4.8 g, Protein 26.9 g, SaturatedFat 2.6 g, Sodium 1808.1 mg, Sugar 12 g

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