SPANISH RICE SALAD

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Plain-Jane white rice gets a makeover in this recipe for Spanish Rice Salad. It's amazing what a toss with black beans, peppers and chunky salsa can do!

Provided by My Food and Family

Categories     Home

Time 10m

Yield 3 servings

Number Of Ingredients 6

2 cups cooked instant white rice
1 can (15 oz.) black beans, rinsed
1 large green pepper, chopped
1/2 cup TACO BELLĀ® Thick & Chunky Salsa
3 Tbsp. MIRACLE WHIP Light Dressing
1 large tomato, cut into 6 thin slices

Steps:

  • Mix all ingredients except tomatoes; toss lightly. Refrigerate until ready to serve.
  • Spoon rice mixture evenly onto tomato slices.

Nutrition Facts : Calories 330, Fat 2.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 5 mg, Sodium 550 mg, Carbohydrate 0 g, Fiber 11 g, Sugar 0 g, Protein 13 g

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