SPAM AND BUTTERMILK BISCUITS FOR 2
Make and share this Spam and Buttermilk Biscuits for 2 recipe from Food.com.
Provided by jrthrmn
Categories Pork
Time 30m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 425 degrees.
- Score top of meat, cutting 12 squares or diamonds, 1 inch deep.
- Insert clove in each square.
- Place meat in ungreased baking pan, 8X8X2 inches, pushing meat to one side of pan.
- Mix preserves, 1 teaspoon water and the mustard; spoon on meat.
- Stir baking mix and 1/4 cup water with fork to a soft dough.
- Turn onto floured cloth-covered board, smooth dough into ball and knead 5 times.
- Roll dough 1/2 inch thick.
- Cut into five 2-inch biscuits, place in pan with meat.
- You can also just drop the dough by spoonfuls into the pan.
- Bake until biscuits are golden brown and meat is hot, 15-20 minutes.
Nutrition Facts : Calories 876.3, Fat 55.2, SaturatedFat 19, Cholesterol 118.8, Sodium 3082.2, Carbohydrate 69, Fiber 1.4, Sugar 21.7, Protein 27.4
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