A quick, spicy meal.
Provided by Holly
Categories 100+ Everyday Cooking Recipes Vegetarian Side Dishes
Yield 4
Number Of Ingredients 9
Steps:
- Place the peanut butter in a small glass, and add the hot water; stir with a fork until smooth. Mix in soy sauce, garlic, cream, sesame oil, chili sauce until smooth. Set aside.
- Cook pasta in a large pot of boiling water until done. Drain well.
- Place the drained pasta in a bowl. Stir the reserved peanut butter mixture together again; add to the cooked pasta. Toss all together, and garnish with cilantro.
Nutrition Facts : Calories 583.8 calories, Carbohydrate 70.2 g, Cholesterol 27.2 mg, Fat 26.1 g, Fiber 4.7 g, Protein 19.7 g, SaturatedFat 8.4 g, Sodium 293.9 mg, Sugar 5.3 g
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