I haven't tried this recipe yet, but I love the meatballs from Spaghetti Warehouse. I Obtained this recipe directly from Spaghetti Warehouse's website
Provided by Redrum36
Categories Pork
Time 45m
Yield 12 Meatballs, 6 serving(s)
Number Of Ingredients 10
Steps:
- Mix ingredients thoroughly by hand or with kitchen aid with paddle attachment.
- Roll into balls, 2-3 ounces each.
- Bake at 250° until internal temperature is 165° (about 45 minutes).
- Another option is to pan fry in olive oil for a crispier, more browned exterior.
Nutrition Facts : Calories 350.2, Fat 19.7, SaturatedFat 8.6, Cholesterol 99.8, Sodium 870.9, Carbohydrate 17, Fiber 1.4, Sugar 2.5, Protein 24.9
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