Make and share this Spaghetti Squash Recipe recipe from Food.com.
Provided by tried-and-tested
Categories Lunch/Snacks
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- The oven must be at high degree before cooking.
- Put the squash, in a medium baking pan.
- Bake the squash in the hot oven for about one hour.
- Slush the flesh of the squash with a sharp fork and put in a bowl.
- Add pine nuts. Make tastier with cheese and butter. Add salt and pepper as much as desired.
- Serve immediately. Bon Appetit!
Nutrition Facts : Calories 124.3, Fat 10, SaturatedFat 2.9, Cholesterol 9.6, Sodium 388.9, Carbohydrate 7.7, Fiber 0.8, Sugar 0.3, Protein 3.2
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